Chocolate chip cheesecake dip. Chocolate and cheesecake in dip form. Beat cream cheese and butter until smooth. This chocolate cheesecake dip recipe is really quite simple but perfect either for a little snack or a special dip to take to get-togethers and potlucks.
This chocolate chip cheesecake dip/spread is for all of you out there who want to try cashew based cheesecake, but honestly ain't got time for making a whole flipping cheesecake. If you want to just go for the good stuff - here it is. Try this Chocolate Chip Cheesecake Dip recipe, or contribute your own. You can have Chocolate chip cheesecake dip using 7 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Chocolate chip cheesecake dip
- Prepare 8 oz of cream cheese, softened.
- It's 1/2 cup of unsalted butter, softened.
- It's 3/4 cup of powdered sugar.
- Prepare 2 tbsp of brown sugar.
- It's 1 tsp of vanilla.
- Prepare 1 cup of mini chocolate chips.
- It's 1 of graham sticks or teddy grahams.
How To Make Mint Chocolate Chip Cheesecake Dip. Smooth It Out - In the bowl of a stand mixer, or in a large bowl using hand beaters, beat the Bring On The Chocolate - Fold in the chocolate chip morsels and then pour mixture into your serving dish. Top the mint cheesecake dip with additional. This mint cheesecake dip would be perfect for a last-minute St.
Chocolate chip cheesecake dip step by step
- in a bowl mix until smooth.
- add sugars and vanilla.
- stir in chips.
Patrick's Day recipe as it's a quick green dessert that everyone will enjoy. Serve it with graham crackers and/or cookies. I, on the other hand, will be enjoying this dip all year round as I love mint chocolate chip for any occasion. This cheesecake dip is super creamy, rich and completely addicting. It is the ultimate no-bake dessert and SO easy to make!