Mini Chocolate Chip Cheesecake.
You can have Mini Chocolate Chip Cheesecake using 7 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Mini Chocolate Chip Cheesecake
- You need of Cheesecake.
- It's 3 each of 8oz Package Cream Cheese.
- Prepare 1 can of 14oz Eagle Condensed Milk.
- You need 3 each of Eggs.
- You need 2 tsp of Vanilla.
- Prepare 1 cup of Mini Chocolate Chips.
- It's 1 tsp of Flour.
Mini Chocolate Chip Cheesecake step by step
- Preaheat oven to 300.
- Beat cream cheese until fluffy.
- Add condensed milk.
- Add eggs and vanilla, mix well.
- Coat 1/2 cup chocolate chips with flour and stir into cheese mixture.
- Pour into prepared pan.
- Sprinkle remaining chips over top.
- Bake for 1 hour at 300°F or until top springs back when touched lightly.
- Cool to room temperature.
- Chill and remove pan sides.