Recipe: Tasty Mini Cookie Pies

Mini Cookie Pies.

You can cook Mini Cookie Pies using 9 ingredients and 13 steps. Here is how you cook that.

Ingredients of Mini Cookie Pies

1. It's 1 of Cooking spray.
2. It's 2 large of sweet potatoes, peeled and diced.
3. It's 1/4 cup of sugar.
4. Prepare 1 tbsp of ground cinnamon.
5. It's 24 of pecan halves, toasted.
6. It's 8 oz of whipped topping, thawed, divided.
7. It's 1 of Caramel ice cream topping.
8. It's 1 of (16 ounce) package sugar cookie dough.
9. It's 4 oz of cream cheese, room temperature.

Mini Cookie Pies step by step

1. Preheat oven to 350°..
2. Place potatoes in a small saucepan and cover with water..
3. Boil for 30 minutes or until cooked through..
4. Drain and place in a medium bowl..
5. Mash until smooth..
6. Coat a mini muffin pan with cooking spray..
7. Place a sugar cookie square in each muffin tin and bake for 8 to 10 minutes or until golden brown..
8. Remove from oven and press down the center of each cookie to create a cup..
9. In a medium bowl, combine mashed sweet potatoes, sugar, cinnamon, cream cheese and half of the whipped topping..
10. Remove sugar cookie cups from muffin tin and place on a platter..
11. Spoon sweet potato mixture into cooled cups and top with a dollop of whipped topping..
12. Place a toasted pecan half on top of each cup..
13. Drizzle with caramel ice cream topping..