Easiest Way to Cook Appetizing Mini Cheesecake

Mini Cheesecake.

You can cook Mini Cheesecake using 10 ingredients and 13 steps. Here is how you cook it.

Ingredients of Mini Cheesecake

1. Prepare of Crust.
2. You need 1/2 stick of butter.
3. It's 1 cup of graham cracker crumbs.
4. It's 1 tbsp of sugar.
5. You need of Batter.
6. Prepare 1/4 cup of sweetend condense milk.
7. Prepare 1 tsp of vanilla extract.
8. You need 2 packages of Cream Cheese.
9. You need 2 of eggs.
10. Prepare 24 of foil cupcake liners.

Mini Cheesecake instructions

1. 1. Pre-heat oven to 350°.
2. Add crumbs to small bowl.
3. Add sugar.
4. Melt the butter, and place in the bowl with the crumbs. Mix well..
5. Add foil liners to cupcake pan..
6. Put 1 tablespoon of crust into the liners..
7. Place the cupcake pan for crust to chill while you make batter.
8. Beat cream cheese for 2 minutes.
9. Add both eggs and vanilla to cream cheese for another two minutes.
10. Add sweetend condensed milk. You can add less or more depending how sweet you want it..
11. After everything has been added to the batter. Beat for 2 minutes..
12. Take liners out of the freezer and fill with the batter.
13. Place in oven for 20 mins.