Recipe: Yummy Mini Cheesecakes

Mini Cheesecakes.

You can cook Mini Cheesecakes using 8 ingredients and 10 steps. Here is how you cook it.

Ingredients of Mini Cheesecakes

  1. You need of Crust:.
  2. Prepare 12 gram of crackers.
  3. It's 6 tbls of melted butter.
  4. Prepare 1/2 tsp of cinnamon.
  5. You need of Cheesecake filling:.
  6. You need 16 of .oz softened cream cheese.
  7. Prepare 3 of large eggs.
  8. It's 14 of . oz condensed milk.

Mini Cheesecakes step by step

  1. Pre-heat oven 350° F..
  2. Line cupcake pan..
  3. Crush 12 gram crackers, to make 1 and a half cups of crumbs..
  4. Add 6 tbls melted butter and 1/2 teaspoon cinnamon and stir well..
  5. Lastly, add about 1 tbls to each cupcake liner, push crumbs with spoon downwards and slightly up the side so no need to pre-bake the crust..
  6. In a separate bowl mix; 16. oz softened cream cheese, 3 large eggs and beat for 15 mins..
  7. Then add 14. oz of condensed milk and stir.
  8. Scoop into cupcake pans and bake for 15 mins..
  9. Then let them cool and refrigerate for 2 hours..
  10. Enjoy:).

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